Serving 1 serving Cook-time 30 minutes (includes coffee cooling time) Ingredients 1 cup cortada Cokare Organic Functional Mushroom Coffee (any function) 1 tbsp sugar 6 ice cubes ½ cup whole milk 2 tbsp caramel sauce Refreshing & super cool for hot summer days! Preparation Mix cooled brewed coffee & sugar in a glass Add ice cubes Pour in the milk and drizzle with caramel sauce Serve & enjoy!